Hibiscus Flower Tea

-deep, fruity flavors with a delicious tart bite. Hibiscus flowers are traditionally loved for their anti-inflammatory properties, as well as a high level of antioxidants and vitamin C which are known to help support a healthy immune system.


When steeped properly, this tea has a deep pink-red color.

This tea contains no caffeine.


Brewing Instructions:

1 teaspoon for an 8oz cup

Heat filtered water to 212 º

Steep for 5-10 mins

{for maximum health benefits, it is recommended this tea is steeped for up to 20 minutes}

100% Hibiscus Flower Herbal Tea